Oct 30 2008

Forever In Your Debt

Tag: UncategorizedJess @ 10:57 pm

There is a certain picture I am now dying to have as my screensaver. If someone can find it for me, they will be my new best friend. Watch this video to take a look:

If someone can get me a nice screen-grab of a “bee” from this week’s South Park, I will be the happiest girl in the world. (For my South Park-hating Mormon friends, fear not, this clip is quite tame. In fact, it is full of cuteness.)

Update: My baby did it for me and now I have a lovely desktop pic. Also, we finally bought our Cancun tickets! (Also, I bought a dress last week and it fits.)


Oct 29 2008

I Said Brrr, It’s Cold In Here!

Tag: UncategorizedJess @ 12:14 pm

I mentioned in my last post that it’s gotten suddenly colder here.  It’s dropped more this week.  A couple weeks ago we were in 80 degree temperatures and yesterday our high was 50.  (Yes, I know, all of you in the frozen north are rolling your eyes.)  The other day we turned on our heater for the first time.  Despite the fact that I still hate winter and cold, I do have great fondness for a few things associated with it.

After spending several years as a kid in SoCal, when we moved to NoCal one year I remember being taken by surprise by the cold.  The first coping trait I developed was a tradition of balling up inside my nightgown and putting my feet on top of the heating vent on the floor to make my own tiny sauna.  This was especially helpful right before and after bed.  We left NoCal not long after and went back to warm weather for a couple years, but this trick came in handy again when we moved to much colder Colorado.  As an insane middle schooler, I woke up (by choice) a half hour earlier than I needed to every day.  Then I would sit with my feet over the vent and read for 30 minutes.  The idea of doing that now makes me cringe with fatigue.  (Of course, all of this happened in the days before I developed the ability to sleep past 9 a.m.  Thanks, college!)

Other things I enjoy about the cold are coats and winter accessories.  I love peacoats, I’ve had a few over the last several years.  I think soft fluffy scarves are perhaps the best thing ever made.  And I would adore hats if they didn’t make my hair so static-y.

Today, being a little chilly, I’m considering making a vegetable chowder to ring in the cold weather.  Other favorites include this Turkey Chili with White Beans and I’m itching to make my grandmother’s chicken soup with dumplings now that I have the recipe.  Last winter I made about 4 different kinds of beef stew though we never settled on a favorite.  This year I’m definitely going to make more of a soup/stew recipe-finding quest.  And now that I’m making regular trips to Great Harvest, I’m thinking having a nice toasted slice of their spinach feta bread would be a nice accompaniment.  Ugh, I’m making myself hungry now.

The good news is the cold weather is allegedly going to break tomorrow.  This is particularly good news because Friday Eric and I are planning to go to early voting.  We will bundle up (since we’re going in the morning before it’ll be nice and warm) and bring books.  We anticipate a long line.  Hooray for being a semi-swing state.


Oct 21 2008

Simple Pleasures

Tag: UncategorizedJess @ 3:28 pm

With things getting a little less busy for a while, I content myself with very simple things.

Veggie sandwiches for lunch.  I’m on a rampage to get us eating healthier, especially with more veggies.  So last week I started trading my turkey sandwich for a veggie one.  And they are so divinely good.  Plus the extra time I need to slice cucumber and tomato just builds up the anticipation of how incredible it will taste. (For the record, my veggie sandwiches are pretty much just cucumber, tomato, sprouts, lettuce and muenster on really good bread.  Any suggestions for additional ingredients are welcome.)

My plastic basin.  This is probably the stupidest thing in the world, but I am in love with my plastic basin.  Last week I spent a few hours washing unmentionables and my cashmere sweater in it.  (Not all at the same time.)  I will use it today to clean my crystal vase now that the flowers I was keeping in it have died.  And I’ll probably use it again shortly thereafter to soak a pan that needs scouring.  Our sink doesn’t have a stopper and it’s easier to use the basin anyway. Don’t ask me why I love it so much.  I just do.

Enjoying the time before Eric goes off to his clinical rotations.  Also enjoying the fact that I will still be ahead in the doctorate count for another 18 months or so.  This must be enjoyed, since it’s unlikely I’ll get two more just to win that contest.  (Why did I marry someone who’s working on two doctorates?  It kills all my bragging rights.)

Realizing that I have finally become de-winterized.  In college I was excited to move away from Utah’s cold winters.  Then I stayed in Utah for three more years for law school.  I got excited again, but then my first year out my work sent me to spend January and February in Saint Louis.  It was freezing.  But I will soon be starting my 4th (!!) winter in Atlanta.  Last week was lovely and hot but this week we suddenly dropped about 15-20 degrees.  It’s 60 degrees when I go outside and I need a jacket.  Back when I was a tough winter girl, this was the kind of thing I’d laugh about.  But I have fully adjusted and I’m okay with that.  It’s still beautiful here.  And who knows where we’ll be a few years from now.  (With my luck, Alaska.)

Blog-stalking.  How did we ever survive without the internet?  Without it it would be impossible for me to have spent a while last night finding the blogs of a bunch of girls from my college dorm.  It used to be that you’d meet people and then move on and just not see them again.  Now anyone is findable.  This is particularly useful when you move around a lot, like me.  I am STILL making friends on facebook that I haven’t seen in ages and it never ceases to amaze me.  (78 friends and counting.  It’s not very high comparatively speaking, but I think it’s impressive.)  I also still enjoy seeing whether or not someone is fat now and what names they gave their kids.  It also makes me curious about who blog-stalks me.  I am quite the lurker myself so I’m not pointing fingers, but I do wonder who’s in the woodwork.  (Especially since I have on occasion sought out the blogs of my ex’s just to see if I’m cuter than their wives.  That sound you just heard is all my lurking ex’s telling their wives to set their blog to private.)

Being so so so happy that the election is over in two weeks.  Even though I will have about three more hours in the day since I won’t be constantly reading election news.

Continuing to hope that plane fares to Mexico go down.  (Please, please!)  Also hoping the dress I just ordered to wear to the wedding in Mexico fits.  (Please, please!)


Oct 14 2008

Moratorium!

Tag: UncategorizedJess @ 10:35 am

Over the weekend, Eric’s family came to town.  (I could say “my in-laws” but for some reason that makes it sound not so fun when in fact it was extremely fun.)  Knowing that, politically speaking, the family was somewhat divided, we instituted a political moratorium: no discussion of partisan politics allowed.

It should be no surprise to anyone who’s ever talked politics with Eric to know that he was the primary violator of the moratorium.  The penalty for violating?  Having everyone yell at you, “Moratorium!” until you stopped.

To be honest, I have to admit that I am getting very anxious for the election to be over.  I will not be able to quit my addiction to political news cold turkey until there is no more political news.  But there is a limit.  The political news is spilling over into everyday friendly little blogs.  It’s a bit surprising to expect to see pictures of tots running around but instead to get rhetoric smacking down your candidate of choice.  Especially in California, where everyone I know there is talking about Prop 8.  I know I just said I’m addicted to political news, but I like it in its particular sphere.  Switching from cute pictures to partisan pushing grates on me a bit.  I recognize that my own readers are all across the political spectrum and I don’t want to cause the same blog whiplash.

So, my campaign promise to you: I will keep the blog politics-free.  Let me rephrase that.  I will have a partisan moratorium.  I can discuss, for example, the fact that I voted but not chat about who I voted for.  (This also allows me to follow up with my father-in-law that in my reading today I found out that when registering voters, you are required by law to turn over all forms, even those that are blatantly false.  Something I didn’t know during our conversation yesterday.)

In other news, I am trying to regain a sense of normalcy.  In the last three months things have been thrown out of wack by sickness, traveling, lots of celebrating, and company.  Abnormal is not necessarily bad (celebrating and company are decidedly good) but it is definitely not normal.  Today I am attempting to go back.  That means cooking and running to the library and working out and all the other things I usually end up doing in a day.  I know I’ve been saying this for the last several weeks but I really mean it this time!

Also, thanks to everyone who left food links in my last post.  They were greatly appreciated.  My last few weeks of cooking have gone incredibly well.  Until recently, I was always frustrated by Eric’s responses to food.  I expected to get strong reviews up front from the very first bite.  (I think that’s how my dad is, which may explain my expectation.)  But I’ve figured out how he works.  When Eric really likes something I make he’s not that vocal.  At least, not at first.  The true measure is how often he asks for it.  Which may explain why I’ve made Enchiladas Verdes and Calabacitas con Queso three times in the last two weeks.  Another reliable indicator is if he has six servings in one sitting, like he did with Homemade Sloppy Joes last week.  He also hasn’t stopped talking about Fish in Parchment, which he seems to think I invented magically on my own.  (Though it was my idea to add zucchini and yellow squash and switch out the orange for grapefruit.)  With family in town, I had an excuse to make cookies, even Black & White’s which are too chocolatey for Eric’s taste.  So all in all it’s gone quite well.  Tonight I’m thinking… Pasta with Peas & Parmesan?  And later this week I’m finally going to make Mark Bittman’s Tomato Paella I’ve been wanting to make for weeks now.  (But with some chorizo to spice it up for my chorizo-loving husband.)